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Cubicity
Fabian Tan Architect Creates a Monolithic yet Playful Extension to a Terraced House in Kuala Lumpur
Interior Designer, More Than Just A Decorator
Architectural Intelligence 2024: AIA International Conference Concludes in Hong Kong
A New Architectural Landmark has announced as venue for upcoming….
Our Insightful Articles
PROJECT
3 YEARS AGO
Inspired by Jenga blocks and checker board, these programmatic cubes are strategically placed within the building envelope to create an alternating indoor-outdoor, opaque-transparent situation.
PROJECT
3 YEARS AGO
Five projects by LWK + PARTNERS have attained honourable titles, including three 5-Star and two Winner, at Asia Pacific Property Awards 2021-2022. One of the projects, Tsuen Wan Sports Centre, Hong Kong, China is also Nominee of Best Leisure Architecture Asia Pacific, competing with other top projects for the region’s best. The virtual ceremony was held on 28 May 2021.
PROJECT
3 YEARS AGO
Located on No.505 Zhongshan South Road, the Cool Docks was originally a grease factory in the
old days. Once a top ten creative hubs in Shanghai, it was renovated in 2018 and is now attracting new restaurants, coffee shops and bars to settle in. MOONCRAFT, among one of them, is launched at this celebrated spot on the South Bund.
PROJECT
3 YEARS AGO
The future of work is constantly being reimagined. Aoti Vanke Centre, an innovative working hub in Hangzhou, China designed by LWK + PARTNERS, embraces the hybrid mode as the way forward and challenges conventional workspaces by externalising human activities to a fluid and highly permeable field of semi-outdoor space.
PROJECT
3 YEARS AGO
Amanda Harkness explores the dramatic interior narrative, combining the exotic and eclectic with the comfortable, of Wellington’s Naumi Studio Hotel by Material Creative.
PROJECT
3 YEARS AGO
The Oval Partnership has unveiled its competition-winning masterplan proposal for the Shenzhen Bay Cultural Plaza in China, which is poised to become a world-class culture-led mixed-use development in the Bay Area.
PROJECT
3 YEARS AGO
A recently built two-storey sanctuary Residing, PR Residence, lies in the south side of Jakarta for a young family of three. Upon entering the residence, walking along the outside corridor, the family is welcomed by a hint of their lush garden through an aperture on the wall. A perfect glimpse of what the humble abode has to offer to its residents.
PROJECT
3 YEARS AGO
The designer highlights the design concept towards the interior of the building by removing the indoors and outdoors boundaries. As a result, the concept introduces open spaces in each floor and place them between functional rooms.
PROJECT
3 YEARS AGO
POW Ideas designed Wildflower, a bar, restaurant, two private dining rooms and a kitchen, with a design concept inspired from the abstract imagery of flowers across various surfaces and materials, with both levels having contrasting personalities.
PROJECT
3 YEARS AGO
Located along Jalan Bukit Bintang in Central Kuala Lumpur, YTL Headquarters brings together the entire suite of its departments, presenting a unified brand identity under one roof. Ministry of Design (MOD), the interior designer, aim to unify the corporation legacy of corporate professionalism with a future-forward attitude that embraces change.
PROJECT
3 YEARS AGO
Passive Lab House by RAD+ar is built on a land plot in a housing complex in Greater Jakarta. Surrounded by lush greenery, the corner house stands as a monolithic block with its rough concrete façade. Taking a closer look, the robust frontage opens to an inner part of the house exterior—a terrace with a swimming pool and glass-cladded balcony.
PROJECT
3 YEARS AGO
Blossom, an international Asian cuisine restaurant, is one of the many restaurants that sets foot in Marina Bay Sands Hotel, Singapore. As a 550-square-metre space, its footprint is rather miniscule compared to the vast and extensive lobby where it is located. Many restaurants in this case, whether in large hotel lobbies, shopping mall atria, food courts, or airports, are usually designed to be as open as possible. These restaurants are common to be only bounded by low partitions, which usually function to demarcate the dining space so that it does not interfere with the overall circulation.
